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SIAL Paris 2018

The results of SIAL can be summed up in a few phrases: a competitive food industry, fruitful business relationships and the globalization of trade contribute to growth around the world.

On October 23 and 24, 2018, members of the AGS Trading team visited the largest European trade fair, SIAL 2018.
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The exhibition was dedicated to food products and technologies related to food-packaging and storage technologies, as well as the attributes of exotic cuisine. 
 
The number of participants of the SIAL Paris 2018 salon increased by 10% and reached 6,500, with the products of which were reviewed by about 150,000 visitors-specialists from 200 countries, and 1,500 journalists were accredited.
 
SIAL-this is an exhibition covering the most promising markets, for 82% of the exhibitors, the main goal of participation in SIAL is to find new export opportunities
These are 8 pavilions with a total area of 215,000 square meters, where 5,524 companies from 104 countries (78% foreign) are exhibited-according to 2008 data
Exclusive access to wholesalers, supermarkets, supermarkets
This is more than 147860 visitors from 185 countries (58% foreign), many of whom only visit SIAL
A meeting place for food industry professionals, formal and business negotiations reflecting the importance and complexity of the global food market
Gathering the information necessary for strategic planning of any company
A number of presentations, specialized conferences and round tables, which are attended by leading players of the international and European food market.
 
Details of the SIAL 2018 exhibition theme:
* Drinks
* Dairy products, eggs
* Fresh frozen food, ice cream
* Gifts of the Sea
* Delicacies
* Canned goods
* Grocery products
* Confectionery products
* Meat
* Poultry
* Dried and smoked products
* Fruits, vegetables
* Organic products
• Products and supplements
• Food additives and ingredients
* Trends and innovations
 
In parallel with the international food exhibition SIAL 2 major thematic events are held. In-Food-100% b2b event dedicated to food ingredients and semi-finished products and IPA-exhibition of products, technologies and services for the food industry. The winners of the "SIAL d'Or" Awards in 39 categories were also awarded within the framework of the exhibition.
 
The results of SIAL can be summed up in a few phrases: a competitive food industry, fruitful business relationships and the globalization of trade contribute to growth around the world.
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